How I started
I started baking after discovering that my son had a life threatening peanut allergy. Being constantly worried about what store bought treats and cakes might have, encouraged me to learn how to make our own.
I have made every birthday cake for my son but it wasn't until I made his 5th birthday cake and had so much fun planning and doing it that I decided baking was what I wanted to do.
I love designing and creating every cake. Everything is made with only the highest quality ingredients, from scratch and peanut free.
Take a look at my galleries or email if you have any questions, I am more than happy to help.